Meet Monique and Peter who dined on a bespoke menu chosen from my website on the ‘you choose’ link. You can pop over there and devise your own 3 course set menu. My guests were staying at the wonderful Atea Hideaway in Woodside Bay.
Monique & Peter
Heirloom tomatoe salad
Citrus and herb encrusted snapper, yellow zuccini, salsa verde
Summer fruit plate
View from kitchen at Atea Hideaway
Macadamia & lemon chilli sea kelp encrusted scallops