Chef Deb Waiheke

Fine dining in your home. Weddings, corporate & private catering. Gourmet barbeques.

Autumn breeze


Chefs fresh handmade ravioli of the day, burnt sage butter

Twice cooked star anise roasted pork belly, kumara rosti, toffee apple, jus

Cumin roasted heritage carrots

Vanilla poached stone fruit, pistachio crumble, chai custard, mascarpone


Minimum group size is 8

Prices do not include GST