Chef Deb Waiheke

Fine dining in your home. Weddings, corporate & private catering. Gourmet barbeques.

Eight Course Degustation

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8 course degustation

Chef”s canape

Crayfish ravioli, saffron

Beef Tagliata, aragula, parmesan crisp

Beetroot, raspberry, goats cheese, ginger bread

Salmon, asparagus, citrus hollandaise

Crispy pork belly, toffee apple sauce

Blackberry duck, parsnip ribbon

White chocolate, raspberry, almond, meringue

$150 per person. Minimum of 4 diners (surcharge available for 2 diners)

GST exclusive