Chef Deb Waiheke

Fine dining in your home. Weddings, corporate & private catering. Gourmet barbeques.

Autumn Breeze

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Chefs handmade ravioli of the day, burnt sage butter

Star anise twice cooked pork belly, kumara rosti, heritage carrot, toffee apple

Organic seasonal vegetables

Dark chocolate terrine, white chocolate mousse, raspberry

$85 per head.

BYO WINE